WILD TIMES:
Experiment away! If you’re the sort who likes an off beat pairing, these not so obvious, yet delicious combinations are bound to catch your fancy. A few offerings are given below: |
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Hazelnut Mocha :
Your favourite Café Mocha now with the added flavour of toasted hazelnuts |
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Sunset Sparkle:
Sparkling thirst quencher with the fruity flavours of strawberry and mango |
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Ginger Fling:
The zing of ginger is sure to refresh you in this interesting freshly brewed ice tea cocktail |
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For people who would prefer a rich ice cream shake the Barista Frappe now comes with a new Hazelnut flavour. The Nut Mug which allows guests to be their own brew master is also available. Here the Barista trademark cappuccino comes deconstructed – a cup of frothy steamed milk with a shot of espresso and Amaretto Flavour (an Italian non alcoholic liqueur with strong almond flavour) on the side. Mix to taste! |
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TWIST IN THE TALE:
A drop of this, a touch of that. If you like a new twist to the usual, take a look at these classics with improvisations by our brew masters. |
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| Swiss Holiday: Perfect for two. Delicious cold coffee blended with ice cream and premium Swiss chocolate, topped with cream and served in our special duet glass.
The duet glass is special serve ware created to allow our guests to share beverages using our quirky duo straw.
Barista duets also come in two additional flavours Mango Mush – a thick mango smoothie topped with cream and Strawberry Sensation – a thick, creamy and delicious strawberry drink.
The ‘Twist in the Tale’ also offers Strawberry Dream – a season special – chunks of delicious strawberry, topped with strawberry crush and whipped cream. |
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‘Double Trouble’ is the new chocolate dessert launched by Barista. An ideal treat for two – shaped like twin hearts, this Mississippi mud cake is topped with chocolate fudge, ice cream and whipped cream, served with a helping of cherries. |
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GOING STEADY:
You can’t go wrong with them. Tried, tested and loved, these perennial favourites are bound to meet your approval with their delectable flavours. |
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Heavenly Mocha:
Sinful layered cold coffee, topped with a scoop of ice cream and chocolate fudge |
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Swiss Mocha Frappe:
An exotic coffee cocktail, thick cold coffee blended with delightful Swiss chocolate and ice cream, served in a glass laced with chocolate fudge |
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This section also included the newly launched Amaretto Tease. |
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SAVOURIES:
Barista continues to promote it’s recently launched line of short eats |
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Foccacia:
Traditional Italian herbed bread with Mozzarella cheese, served with a dollop of butter |
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Calzone:
Soft Italian pizza wrap with ingredients in an Arabiata sauce and mozzarella cheese. Calzones come in Vegetarian and Non Vegetarian options. |
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